Nutella Valentine Milkshake
Nutella Valentine Milkshake is a rich, creamy, chocolate-hazelnut milkshake that feels romantic, cozy, and indulgent. Made with vanilla ice cream, milk, and Nutella, this easy dessert drink is perfect for Valentine’s Day, date nights, Galentine’s celebrations, or a quick self-love treat that looks fancy with minimal effort.
Servings: 1
Equipment
- Blender
- Measuring cups
- Measuring spoons
- Spoon
- Tall glasses
Ingredients
- 2 cups vanilla ice cream
- ¾ cup milk | whole, almond, or oat
- 3 tbsp Nutella
- ¼ tsp vanilla extract
Instructions
- Add vanilla ice cream to the blender first, followed by milk, Nutella, and vanilla extract.
- Blend for 30 seconds or until thick, smooth, and creamy.
- Optional: Drizzle chocolate syrup inside the glass for a decorative look.
- Pour the milkshake into tall glasses. Top with whipped cream, chocolate drizzle, crushed hazelnuts, or a Ferrero Rocher. Serve immediately.
Notes
- Use frozen glasses for a thicker, colder milkshake
- Add more Nutella for extra richness and dessert-level indulgence
- Chocolate ice cream can be used for double chocolate flavor
- Dairy-free option: plant-based ice cream with almond or oat milk
- Best enjoyed immediately, milkshakes thicken as they sit
- Optional adult version: add 1 oz hazelnut or chocolate liqueur